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A progressive mindset to execute exciting new food concepts specialising in menu development and food training

Mircel McSween , Newhall, United Kingdom


Experience

15 - 24 years

Other titles

head chef food consultant founder

Skills

Concept Development Menu Plans Creative Mindset

I'm offering

In 2020 I launched my own Independent food delivery service providing higher quality of food being delivered to local residents in my home town. Identifying a gap in the market for providing Premium Restaurant quality food direct to customers home.

My experience within the Hospitality Industry has reached it’s 18th year. Having learnt my craft in professional cookery and worked in many of London's food establishments being praised for the calm and approachable attitude towards training young chefs and developing new and exciting food concepts with talented and inspirational chefs who like to make a difference in the food industry, I created Ventures In Food to further share my vision of a more hospitable hospitality industry than that we have today.

Markets

United Kingdom

Links for more

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Industries

Hospitality Restaurants and cafes Consulting services Food & Beverages

Language

English
Fluently

Ready for

  Smaller project
  Larger project
  Ongoing relation / part-time
  Full time contractor

Available

Typically available right away

My experience


My education




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